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Seared scallops with microgreens, cherry tomatoes, and herb sauce plated for a private chef dinner.
Cast iron skillet hash topped with sunny-side eggs, served for a private chef brunch in South Carolina.
Fresh mussels with pineapple and cilantro in a light broth, plated for a private chef dinner.
Housemade pickled vegetables in glass jars, prepared as part of a custom private chef menu.
Chocolate crepes topped with citrus, berries, whipped cream, and mint for a private chef brunch.
Crackers topped with savory spread and garnish, styled for an upscale catered appetizer display.
Stack of golden pancakes drizzled with syrup, served during a private chef brunch service.
Chocolate lava cake with toasted marshmallow topping and plated crisp dessert for an elegant private dining experience.
Fresh clams in citrus broth with cilantro, red chili, and grilled bread for dipping.
Roasted Brussels sprouts with crispy edges and creamy dressing, served as a seasonal side dish.
Sliced roasted duck breast with cherry reduction, microgreens, and creamy mashed potatoes.
Sliced medium-rare steak topped with fresh chimichurri, plated for a private chef dinner service.
Gourmet taco bar with fresh toppings, salsas, crema, and housemade sides for a catered private chef event.
Tuna crudo with mango, mandarin segments, avocado, and fresh herbs plated for a private chef dining experience in South Carol
Seared filet mignon topped with foie gras and chives, served over crisp polenta with red wine reduction.
Roasted duck breast with glazed carrots, mushrooms, and red wine reduction, prepared by a South Carolina private chef.
Wedding dessert display with individual cups and floral arrangements for a catered private chef event in South Carolina.
Deviled eggs topped with caviar and chives, served as an elevated appetizer for a private chef event.
Layered yogurt parfait with fresh berries and mint, styled for a private chef brunch experience.
Chocolate mousse dessert topped with whipped cream and chocolate-dipped biscotti for a catered event.

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Cozy Kitchen
Private Chef Experiences
Charleston, South Carolina

EMAIL

chefkatie@cozykitchen.net 

PHONE

602-743-1324

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